Keto Pancakes belish
This recipe was adapted from our new cookbook Keto for Carb Lovers. If you've tried this recipe, let us know down below in the comments section how you liked it, and be sure to leave us a rating! Then hurry on over and check out even more delicious keto recipes here.
INGREDIENTS
- 1/2 c. almond flour
- 4 oz. cream cheese, softened
- 4 large eggs
- 1 tsp. lemon zest
- Butter, for frying and serving
DIRECTIONS
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- In a medium bowl, whisk together almond flour, cream cheese, eggs, and lemon zest until smooth.
- In a nonstick skillet over medium heat, melt 1 tablespoon butter. Pour in about 3 tablespoons batter and cook until golden, 2 minutes. Flip and cook 2 minutes more. Transfer to a plate and repeat with remaining batter.
- Serve topped with butter.
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